Smilar Issues: 99 Record Found
Turkish Journal of Fisheries and Aquatic Sciences
Evaluation of Antibacterial Activity of Green Tea (Camellia sinensis L.) Seeds Against Some Fish Pathogens in Rainbow Trout (Oncorhynchus mykiss, Walbaum)
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The Effects of Diets containing Hazelnut Meal Supplemented with Synthetic Lysine and Methionine on Development of Rainbow Trout, Oncorhynchus mykiss
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Comparison of Food, Amino Acid and Fatty Acid Compositions of Wild and Cultivated Sea Bass (Dicentrarchus labrax L.,1758)
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Partitioning and Level of Organochlorine Compounds in the Tissues of the Black Sea Turbot at the South-Western Shelf of Crimea
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Short-Term Storage of Diluted Fish Sperm in Air Versus Oxygen
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Comparison of Experimental Susceptibility of Rainbow Trout (Oncorhynchus mykiss), Turbot (Psetta maxima), Black Sea Trout (Salmo trutta labrax) and Sea Bass (Dicentrarchus labrax) to Lactococcus garvieae
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Effect of Different Concentrations of Waterborne Sodium on the Hatching Rate and Ions Content of Rainbow Trout (Oncorhynchus mykiss) Eggs
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Partial Replacement of Fish Oil with Vegetable Oils in Diets for European Seabass (Dicentrarchus labrax): Effects On Growth Performance and Fatty Acids Profile
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Development of Swimming and Feeding Functions in Larval Turbot, Psetta maxima, Reared in the Laboratory
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Comparative Performance, Approximate Biochemical Composition and Consumer Preference of Albino and Normally Pigmented Varieties of Rainbow Trout (Oncorhynchus mykiss)
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Age and Growth of Turbot Psetta maxima in the Black Sea, Turkey
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Evaluation of Commercial Trout Feeds: Feed Consumption, Growth, Feed Conversion, Carcass Composition and Bio-economic Analysis
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Effect of Initial Size on Growth Rate of Rainbow Trout, Oncorhynchus mykiss, Reared in Cages on the Turkish Black Sea Coast
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Effect of Different Rearing Systems on Survival Rate of Hatchery Reared Black Sea Turbot, Scophthalmus maximus
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Effects of Dietary Cottonseed and/or Canola Oil Inclusion on the Growth Performance, FA Composition and Organ Histology of the Juvenile Rainbow Trout, Oncorhynchus mykiss
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Effect of Various Lengths of Single Phase Starvation on Compensatory Growth in Rainbow Trout under Summer Conditions (Oncorhynchus mykiss)
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Effects of Glazing, Packaging and Phosphate Treatments on Drip Loss in Rainbow Trout (Oncorhynchus mykiss W., 1792) During Frozen Storage
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The Impact of Rainbow Trout Farm Effluents on Water Quality of Karasu Stream, Turkey
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Cost Analysis in Gilthead Sea Bream (Sparus aurata Linnaeus, 1758) and Sea Bass (Dicentrarchus labrax Linnaeus, 1758) Production in Milas District-Muğla Province, Turkey
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The Study of Fillet Quality and the Growth Performance of Rainbow Trout (Oncorhynchus mykiss) Fed with Diets Containing Different Amounts of Vitamin E
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Present Status of Fish Culture Development Project in the Black Sea under JICA Program
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Seasonal Distribution and Migration Pattern of the Turbot Psetta maxima in the Eastern Black Sea, Republic of Turkey
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Age and Growth of Turbot Psetta maxima in the Black Sea, Turkey
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Broodstock Rearing and Spawning of Black Sea Turbot, Psetta maxima
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Rearing of Larvae and Juveniles of Black Sea Turbot, Psetta maxima, in Turkey
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Problems and Achievements in Seed Production of the Black Sea Turbot in Russia
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Turbot (Scophthalmus maximus) Grow-out in Europe: Practices, Results, and Prospects
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A Practical Approach to Rainbow Trout (Oncorhynchus mykiss) Seed Production
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Sea Bass (Dicentrarchus labrax L., 1781) Seed Production
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Improved Grow-out of European Sea Bass (Dicentrarchus labrax L., 1781)
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Farming of the Rainbow Trout, Oncorhynchus mykiss, in the Black Sea Region of Turkey
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Study of the Histamine Production in a Red Flesh Fish (Sardina pilchardus) and a White Flesh Fish (Dicentrarchus punctatus)
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In Vivo and in Vitro Protein Digestibility of Rainbow Trout (Oncorhynchus mykiss Walbaum, 1972) Fed Steam Pressured or Extruded Feeds
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Seasonality of Ichthyophthirius multifiliis in the Trout (Oncorhynchus mykiss) Farms of the Eastern Black Sea Region of Turkey
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Survival Rates of Black Sea Turbot (Scophthalmus maeoticus Pallas, 1811) Captured by Bottom Turbot Gillnets in Different Depths and Fishing Seasons Between 1999 and 2004
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The Effect of Feeding Frequency on Growth Performance and Feed Conversion Rate of Black Sea Trout (Salmo trutta labrax Pallas, 1811)
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Effects of Variations in Feed and Seasonal Changes on Body Proximate Composition of Wild and Cultured Sea Bass (Dicentrarchus labrax L.)
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Effects of Stocking Density on Growth Performance, Survival and Food Conversion Ratio of Turbot (Psetta maxima) in the Net Cages on the Southeastern Coast of the Black Sea
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Effects of Dietary Aloe Vera on Growth Performance, Skin and Gastrointestine Morphology in Rainbow Trout (Oncorhynchus mykiss)
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Effects of Dietary L-carnitine Supplementation on Growth, Muscle Fatty acid Composition and Economic Profit of Rainbow Trout (Oncorhynchus mykiss)
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Effects of Hazelnut Meal Levels on Growth Performance, Feed Utilization and Digestibility in Juvenile Rainbow Trout (Oncorhynchus mykiss)
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Acute Toxicity of Some Agriculture Fertilizers to Rainbow Trout
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The Detection of Potential Carcinogenic PAH Using HPLC Procedure in Two Different Smoked Fish, Case Study: Istanbul/Turkey
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Growth of Listeria monocytogenes as Affected by Thermal Treatments of Rainbow Trout Fillets Prepared with Liquid Smoke
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The Effects of Dietary Turnip (Brassica rapa) and Biofuel Algae on Growth and Chemical Composition in Rainbow Trout (Oncorhynchus mykiss) Juveniles
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The State-of-Art of the Black Sea Turbot Spawning Population off Crimea (1998-2010)
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Digestibility and Liver Fatty Acid Composition of Rainbow Trout (Oncorhynchus mykiss) Fed by Graded Levels of Canola Oil
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Evaluation of Meat Yield, Proximate Composition and Fatty Acid Profile of Cultured Brook Trout (Salvelinus fontinalis Mitchill, 1814) and Black Sea Trout (Salmo trutta labrax Pallas, 1811) in Comparison with their Hybrid
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Effects of the Feeds Containing Different Plant Protein Sources on Growth Performance and Body Composition of Rainbow Trout (Oncorhynchus mykiss, W.)
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The Effect of Rainbow Trout (Oncorhynchus mykiss Walbaum, 1792) Cage Culture on Sediment Quality in Kesikköprü Reservoir, Turkey
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Interrelationship of Photoperiod with Growth Performance and Feeding of Seawater Farmed Rainbow Trout, (Oncorhynchus mykiss)
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Early Weaning of Sea Bass (D. labrax) Larvae: Effects on Growth Performance and Digestive Enzyme Activities
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Migration Characteristics of the Black Sea Trout (Salmo trutta labrax, Pallas, 1814) in the Eastern Black Sea Coasts and Streams
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The Effect of Pingers on Harbour Porpoise, Phocoena phocoena Bycatch and Fishing Effort in the Turbot Gill Net Fishery in the Turkish Black Sea Coast
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The Effects of Different Cycles of Starvation and Refeeding on Growth and Body Composition on European Sea Bass (Dicentrarchus labrax)
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Addition of Yeast and/or Phytase to Diets with Soybean Meal as Main Protein Source: Effects on Growth, P Excretion and Lysozyme Activity in Juvenile Rainbow Trout (Oncorhynchus mykiss Walbaum)
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The Effects of Different Cycles of Starvation and Refeeding on Growth and Body Composition on European Sea Bass (Dicentrarchus labrax)
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Effects of Dietary Supplementation of Herbal Oils Containing 1,8-cineole, Carvacrol or Pulegone on Growth Performance, Survival, Fatty Acid Composition, and Liver and Kidney Histology of Rainbow Trout (Oncorhynchus mykiss) Fingerlings
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Selectivity and Catch Efficiency of Three Spinner Hook Sizes in Angling for Rainbow Trout (Oncorhynchus mykiss) (Walbaum, 1792) in Karakaya Dam Lake (Eastern Turkey)
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Effects of Dietary Inclusion of Fermented Soybean Meal with Phaffia rhodozyma on Growth, Muscle Pigmentation, and Antioxidant Activity of Juvenile Rainbow Trout (Oncorhynchus mykiss)
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Effect of Fish Protein Replacement in Diets for Juvenile Turbot Scophthalmus maximus
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Optimization of Thermal Shock for Poliplody Induction in Rainbow Trout (Oncorhynchus mykiss) under Photoperiodic Control of Spawning
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Comparative Studies of Some Haematological and Serological Indices in Rainbow Trout (Oncorhynchus mykiss Walbaum., 1792) with Ichthyophthiriasis
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Genetic Structure of Wild European Sea Bass (Dicentrarchus labrax L, 1758) Populations in Aegean and Levantine Sea Using Microsatellite Markers
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Effects of Verbascum speciosum on Growth Performance, Intestinal Histology, Immune System and Biochemical Parameters in Rainbow Trout (Oncorhynchus mykiss)
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Evaluating Two Different Additive Levels of Fully Autolyzed Yeast, Saccharomyces cerevisiae, on Rainbow Trout (Oncorhynchus mykiss) Growth Performance, Liver Histology and Fatty Acid Composition
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Sediment-Focused Environmental Impact of Rainbow Trout (Oncorhynchus mykiss Walbaum, 1792) Cage Farms: Almus Reservoir (Tokat)
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Shelf-Life Evaluation of Sliced Cold-Smoked Rainbow Trout (Oncorhynchus mykiss) Under Vacuum (Pv) and Modified Atmosphere Packaging (MAP)
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The Economies of Scale of Turbot Industrial Running Water Aquaculture System in China: A Case from Shandong Province
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The Effects of Different Commercial Feeds and Seasonal Variation on Fillet Amino Acid Profile of Sea Bream (Sparus aurata) and Sea Bass (Dicentrarchus labrax)
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Determination of Essential Amino Acid Changes Related to the Growth of Sea Bass (Dicentrarchus labrax)
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Infrared and Microwave Drying of Rainbow Trout: Drying Kinetics and Modelling
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The Embryonic Development of Black Sea Turbot (Psetta maxima Linnaeus, 1758) Eggs in Different Incubation Temperatures and Salinities
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The Effects of Different Commercial Feeds and Seasonal Variation on Fillet Amino Acid Profile of Sea Bream (Sparus aurata) and Sea Bass (Dicentrarchus labrax)
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Effect of Copper and Silver Nanoparticles on Trunk Muscles in Rainbow Trout (Oncorhynchus mykiss, Walbaum, 1792)
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Effects of Fish Oil Replacement with Vegetable Oils in Rainbow Trout (Oncorhynchus mykiss) Fingerlings Diet on Growth Performance and Foregut Histology
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Microsatellite-Based Genetic Diversity and Admixture History of Rainbow Trout (Oncorhynchus mykiss – Walbaum, 1792) Stocks in Trentino (Italy)
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Effects of Alternative Oil Sources on Growth Performance, Lipid Metabolism and mRNA level of Some Genes in Juvenile Black Sea Trout (Salmo trutta labrax Pallas,1811)
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Effects of Lactobacillus plantarum on Growth Performance, Proteolytic Enzymes Activity and Intestine Morphology in Rainbow Trout (Oncorhynchus mykiss)
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Quantification of Astaxanthin and Canthaxanthin in Muscle Tissues of Rainbow Trout Oncorhynchus mykiss and Brook Trout Salvelinus fontinalis
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Antibiotic Resistance and Virulence-Associated Gene Profiles of Edwardsiella tarda Isolated from Cultured Fish in Japan
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Relationship between Non-specific Immune Response and Body Size in Cultured Rainbow Trout
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The Course of Growth, Feed Intake and Feed Efficiency of Different Turbot (Scophthalmus maximus) Strains in Recirculating Aquaculture Systems
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Gibel Carp (Carassius auratus gibelio) Meal as an Alternative Major Protein in Feeds for Rainbow Trout Juveniles (Oncorhynchus mykiss)
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Detection of Haemolysin Genes as Genetic Determinants of Virulence in Lactococcus garvieae
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Using of Black Cumin Seed Powder (Nigella sativa) as Immunostimulant and Growth Promoter in Rainbow Trout, Oncorhynchus mykiss (Walbaum)
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Reproductive Performance of Wild and Hatchery-Reared Black Sea Turbot, Psetta maxima, in the Southern Black Sea Coast
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The Combined Effect of Squid Pen Chitooligosaccharide and High Voltage Cold Atmospheric Plasma on the Quality of Asian Sea Bass Slices Inoculated with Pseudomonas aeruginosa
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The Effect of Ploidy on Growth and Feeding Pattern of Diploid and Triploid Turbot Scophthalmus maximus Under Communal Rearing Condition
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Cytokine gene expression, immune responses and disease resistance of Oncorhynchus mykiss after Raphanus sativus by-products supplementation
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Alterations of Cystatin c, Gelsolin, Hepcidin and Sphingosine 1 phosphate in rainbow trout (Oncorhynchus mykiss) with naturally infected Ichthyophthirius multifiliis in Urmia: Determination of Possible Potential Diagnostic Biomarker
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Effect of Antioxidants on Cryopreserved Turbot (Scophthalmus maximus) Spermatozoa Quality and DNA Damage
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Effects of Different Vegetable Oils on the Fatty Acid Metabolism Based on Whole Body Fatty Acid Balance Method and Gene Expression of Rainbow Trout (Oncorhynchus mykiss)
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Changes in Juvenile Rainbow Trout (Oncorhynchus mykiss) Growth Performance, Digestive Enzyme Activity, Hematological Profile and Serum Biochemical Markers After Dietary Administration of γ-irradiated Cinnamon (Cinnamomum verum) Ethanolic Extract
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Hydrogen Inclusion in Modified Atmosphere Extends the Shelf Life of Chilled Rainbow Trout Fillets
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Can Dietary Hazelnut Oil Inclusion Alleviate the Negative Effects of Oxidized Fish Oil in Rainbow Trout (Oncorhynchus mykiss) Juveniles?
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Determination of Virulence Factors and Antibiotic Resistance Profile of E. coli O157:H7 in some Marine and Freshwater Fish from Samsun, Türkiye
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Cyclic Variations of Ovarian Development, Hormones and Sex Related Genes of Rainbow Trout (Oncorhynchus mykiss) During Different Growth Stages
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The Effect of Quercetin on Oxidatıve Stress in IPNV-infected Cells of Rainbow Trout (Oncorhynchus mykiss)
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