Impact Factor: 1.5
5-Year Impact Factor: 1.4
CiteScore: 3.1
UN SDG
Upcoming Event
Turkish Journal of Fisheries and Aquatic Sciences 2017, Vol 17, Num, 5     (Pages: 1049-1053)

Fatty Acid Profile of Wild and Farmed Sandworms, Perinereis nuntia, in the Coast of Bandar Abbas, Iran

S. Asghari 1 ,A.R. Salarzadeh 1 ,K. Rohani 2 ,M. Yahyavi 1 ,F. Mohammadizadeh 1

1 Islamic Azad University, Department of Fishery, Bandar Abbas Branch, Bandar Abbas, Iran
2 Persian Gulf and Oman Sea Ecology Research Center,P.O.Box:1597 Bandar Abbas , Iran
DOI : 10.4194/1303-2712-v17_5_21 Viewed : 3741 - Downloaded : 3685 To investigate the effect of different food items on fatty acids profile of Perinereis nuntia worms, Polychaete worms mentioned above were collected from the tidal shores of Bandar Abbas . In this study three treatments included nutritional Commercial post larval shrimp, green algae (Entermorpha. sp.) and red algae (Gracillaria. sp) each with three replications dry was used to feed the worms. Feeding twice daily and 10% of the body weight of worm for two months was conducted. The results showed that different treatments in terms of food fatty acid profile there is a significant difference (P<0.05) . Most fatty acids (SFA) 35.88 ± 0.01, (MUFA) 43.82 ± 0.01 and (PUFA) 108.98 ± 0.01 (mg g-1) of polychaete worms were fed red algae. Results suggest that Perinereis nuntia fed red algae have a well-balanced nutritional profile for penaeid shrimp and fish broodstock. Keywords : Perinereis nuntia, fatty Acid profile, sandworms, Bandar Abbas